MBArk2Boulder January 4th - 6th: 2 Years of Networking in 2½ Days

WHY SHOULD YOU ATTEND?

Networking

meet industry legends, hiring companies, and others who share your passion for food and sustainability

Knowledge

take a deep dive into critical sustainability issues through dynamic presentations and workshops

Fun

explore Boulder's unique natural foods community, restaurant scene, and beautiful environs

WHAT PEOPLE SAY ABOUT MBArk


“phenomenally educational, productive & inspiring”

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“I’m not exaggerating…the experience was life-changing”

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“you opened my eyes to a whole new world within food”

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WHAT IT'S ALL ABOUT



MBArk2Boulder is an exciting networking event that debuted in 2019, in between academic semesters, hosted by the University of Colorado’s Leeds School of Business.  After a 2-year pandemic pause, we return for our third event on January 4-6, 2023!

“M2B” is geared toward professionals, graduate students, undergrads, and recent grads from all around North America who are passionate about sustainability – from marketing to ops to investing to agricultural systems to entrepreneurship to addressing waste, in the food sector and beyond.

It features presentations by many of the foremost practitioners in the world of sustainability, legendary leaders of the natural and organic foods industry, and Leeds faculty… as well as workshops, LOTS of food, field trips, and fun networking activities — all nestled in the living laboratory and winter wonderland that is Boulder, Colorado.

It’s like a Net Impact Conference, TED talk, and natural products expo all rolled into one — designed to help accelerate your knowledge and advancement in some of the world’s most fulfilling and dynamic triple-bottom-line industries.

REGISTRATION NOW OPEN!

REQUEST INFO FOR 2023 PROGRAM